Sushi Village Menu
Introducing "Sushi Village," a delightful haven of Japanese cuisine nestled in Irondale, AL. This culinary gem offers a vibrant menu that caters to all, including many vegetarian options. Whether you’re craving a classic California Roll or the adventurous Lion Roll, each dish is crafted with care and fresh ingredients. Their crispy rolls, like the Crispy Spicy Salmon and Tuna, provide a memorable crunch that complements the rich flavors within.
- Takeout & Reservations: Perfect for busy days or casual meet-ups, offering takeout and accommodating reservations.
- Family-Friendly: It’s a great spot for kids, with a casual atmosphere and outdoor seating available.
- Convenience: Accepting credit cards and Apple Pay, along with on-site parking.
With a moderate noise level, Sushi Village is ideal for lunch or dinner with friends or family, making it a true culinary village of delights!
Lunch Special
L1. Any 2 Rolls Maki Lunch Special
Rolled sushi.
L1. Any 3 Rolls Maki Lunch Special
Rolled sushi.
L2. Tofu Bento Lunch
Served with vegetable, sweet potato, tempura and California roll or rice.
L2. Chicken Bento Lunch
Served with vegetable, sweet potato, tempura and California roll or rice.
Beef Teriyaki Bento Lunch
Salmon Bento Lunch
Shrimp Teriyaki Bento Lunch
Pork Bento Lunch
Chicken Katsu Bento Lunch
Vegetable Tempura Bento Lunch
Shrimp Bento Lunch
L2. Bento Lunch Special
Served with vegetable, sweet potato, tempura and California roll or rice.
Clear Soup
Clear mushroom soup.
MisoSoup
Soybean soup with tofu, seaweed and scallion.
House Salad
Mix green with ginger dressing.
Seaweed Salad
Marinated seaweed.
Kani Salad
Crab meat julienne cucumber and seaweed mixed with spicy mayo.
Soup and Salad
Crispy Roll
Crispy Spicy Salmon Roll
Crispy Spicy Tuna Roll
Crispy Spicy Crabmeat Roll
Lion Roll
Shrimp, crabmeat, avocado and cream cheese.
Vegas Roll
Smoked salmon, avocado and cream cheese.
Diamond Roll
Spicy tuna, avocado and cream cheese.
Edamame
Steamed green soy bean with sea salt or spicy
Gyoza
Steamed or fried Japanese pork dumpling.
Money Bag
Served with sweet chili sauce.
Home Made Spring Roll
Served with sweet chili sauce.
Fried Calamari
Deep fried squid.
Vegetable Tempura
Battered fried mixed vegetable with tempura sauce on the side.
Shrimp Tempura
Battered fried shrimp with tempura sauce on the side.
Coconut Shrimp
Shrimp lightly fried with coconut sauce.
Rock Shrimp
Shrimp lightly fried with special spicy sauce.
Appetizer from Kitchen
Appetizer from Sushi Bar
Tuna Tataki
Diced tuna and avocado served with wasabi sauce.
White Tuna Tataki
Sliced white tuna served with ponzu sauce.
Beef Tataki
Sliced of beef served with ponzu sauce.
Pepper Tuna
Thin slices of tuna served with ponzu sauce.
Tako Sashimi
Slices of octopus in vinegar sauce.
Hamachi Kama
Grilled yellowtail collar with ponzu sauce.
Summer Roll
Tuna, salmon, mango, avocado wrapped with rice pepper with mango sauce and sweet chili sauce.
Volcano Spoons
4 piece. Baked spicy crabmeat, avocado, wrap with salmon.
Seafood Ceviche
Tuna, salmon, yellowtail, ebi, kani with yuzu citrus jalapeno sauce.
Yellowtail Jalapeno
Thin slices of yellowtail with jalapeno on top with Japanese dressing.
Dragon Ball
Spicy crabmeat wrapped with slice avocado. Served with eel sauce, spicy mayo and crunch.
Alaska Roll
Salmon, avocado and cucumber.
Tuna Roll
Salmon Roll
Spicy Tuna Roll
Spicy Salmon Roll
Spicy Yellowtail Roll
Yellowtail with Scallion Roll
Tuna Avocado Roll
Tuna Cucumber Roll
Salmon Avocado Roll
Salmon Cucumber Roll
Roll and Hand Roll
Cooked Fish Style
Vegetable Roll
California Roll
Philadelphia Roll
Smoked salmon, cream cheese and avocado.
Eel and Avocado Roll
Eel and Cucumber Roll
Shrimp Tempura Roll
Shrimp tempura, avocado, cucumber and lettuce.
Crunch Shrimp Roll
Shrimp tempura and cucumber.
Spicy Crab Meat Roll
Snow Crab Roll
Crab Stick Tempura Roll
Spicy California Roll
Spider Roll
Soft shell crab tempura, avocado, and cucumber with eel sauce.
Boston Roll
Steam shrimp, cucumber and lettuce with Japanese mayo.
Crab and Cream Cheese Roll
Sweet Potato Roll
Magura
Tuna.
Sake
Salmon.
Hamachi
Yellowtail.
Unagi
Eel.
Tai
Red snapper.
Kani
Crab stick.
Saba
Mackerel.
Tako
Octopus.
Ika
Squid
Inari
Fried bean curd.
Ebi
Shrimp.
Hokkigai
Surf clam.
Albacore Tuna
Tuna.
Ikura
Salmon roe.
Masago
Smelt roe.
Sushi and Sashimi a la Carte
Sushi Bar Entree
Spicy Maki Combo
Spicy tuna, spicy salmon and spicy yellowtail roll.
Sushi Regular
7 pieces sushi and crunch shrimp roll.
Sushi Deluxe
9 pieces sushi and shrimp tempura roll.
Sashimi Regular
15 pieces assorted sashimi and sushi rice.
Sashimi Deluxe
18 pieces assorted sashimi and sushi rice.
Sushi and Sashimi Combo
10 pieces sushi, 10 pieces sashimi, and spicy tuna roll.
Sushi Village Special Chef's A
12 pieces sushi. 1 snow mountain roll and 1 crazy tuna roll.
Sushi Village Special Chef'S B
8 pieces sushi and 8 pieces sashimi. 1 snow mountain roll and 1 crazy tuna roll.
Love Boat for 2
15 pieces of sushi, 15 pieces of sashimi and 1 snow mountain roll and 1 crazy tuna roll.
Spicy Tuna Poke Bowl
Ahi Tuna Poke Bowl
Spicy Salmon Poke Bowl
Salmon Poke Bowl
Spicy Crabmeat Poke Bowl
Snowcrab Poke Bowl
Seafood Lover Poke Bowl
Tuna, salmon, yellowtail, crabmeat and shrimp.
Poke Bowl
Hibachi Grill Fried Rice
F1. Choose 1 Hibachi Fried Rice
F2. Choose 2 Hibachi Fried Rice
F3. Choose 3 Hibachi Fried Rice
Choose 1 Hibachi Grill Noodle
Choose 2 Hibachi Grill Noodle
Choose 3 Hibachi Grill Noodle
Hibachi Grill Noodle
Hibachi Dinner
Choose 1 Hibachi Dinner
Choose 2 Hibachi Dinner
Choose 3 Hibachi Dinner
Hibachi Vegetable
Hibachi Chicken
Hibachi Shrimp
Hibachi Steak
Hibachi Noodle
Hibachi Fried Rice
Hibachi White Rice
Hibachi Side Order
Kid Menu
Kid Chicken Nugget with French Fries
Kid Chicken Tenders with French Fries
Kid Fried Rice
Served with your choice of chicken, steak, shrimp or crabmeat.
Kid Egg Noodle
Served with your choice of chicken, steak, shrimp or crabmeat.
Kid Hibachi
Served with your choice of chicken, steak, shrimp or crabmeat.
Double Beauty Roll
In: Spicy kani, ebi and avocado. Out: Served with spicy tuna, spicy salmon, eel sauce and Japanese mayo sauce.
Black Dragon Roll
In: Spicy crab, avocado and cucumber. Out: Served with eel, avocado, tobiko and eel sauce.
Green Dragon Roll
In: Pepper salmon, jalapeno and cucumber. Out: Served with avocado, tobiko and wasabi sauce.
Snow Mountain Roll
In: Shrimp tempura and avocado. Out: Served with snow crab, masago and yummy sauce, eel sauce.
Crazy Tuna Roll
In: Spicy tuna. Out: Served with pepper tuna, avocado, scallion, tobiko with sweet chili sauce.
Spicy Scallop Roll
In: Spicy scallop tempura. Out: Served with shrimp, avocado and spicy mayo.
Rainbow Roll
In: Crab meat and cucumber. Out: Served with tuna, salmon, avocado, white fish and masago.
Dragon Roll
In: Crabmeat and cucumber. Out: Served with eel, avocado and eel sauce.
Spicy 2 in 1 Roll
In: Red snapper tempura and avocado. Out: Served with spicy crab meat and sweet chili sauce.
Out of Control Roll
In: Yellowtail, white fish, salmon and avocado. Out: Served with mango, tobiko and mango sauce.
Sweet Heart Roll
Spicy tuna, avocado, wrapped with pink soy sheet and chili sauce on top.
Volcano Roll
In: Red snapper tempura. Out: Served with baked spicy crabmeat masago, scallion and spicy mayo on top.
Amazing Roll
In: Salmon, cream cheese, mango and avocado. Out: Served with pepper tuna, tobiko, scallion and sweet chili sauce on top.
Kiss on Fire Roll
In: Spicy crabmeat and cucumber. Out: Served with spicy tuna, mango, mango sauce and chili sauce on top.
War Eagle Roll
In: Spicy crabmeat, shrimp and cucumber. Out: Served with salmon, avocado, yummy sauce and chili sauce on top.
Roll Tide Roll
In: Red snapper tempura and avocado. Out: Served with spicy tuna, eel, eel sauce, jalapeno and chili sauce on top.
Sushi Village Revolution Roll
Shrimp tempura, avocado in out with ebi, cream cheese, spicy crabmeat, jalapeno, cheddar cheese, baked, served with sweet soy, spicy mayo, and crunch on top.
Crazy Friday Roll
Shrimp tempura, cream cheese, spicy salmon, spicy tuna, spicy yellowtail, wrapped with soy paper, and wasabi mayo, sweet chili sauce and avocado on top.
Golden Lobster Roll
Shrimp tempura, cucumber, in and out with lobster salad and sliced mango, served with mango sauce, yummy sauce, and red tobiko on top.
Fancy Mango Roll
Shrimp tempura, mango, in and out with spicy crabmeat, sliced mango, pistachio, served with mango sauce on top.
Sushi Village Super Crunch Roll
Tempura chicken, avocado, cream cheese, whole roll deep fried and served with sweet soy, yummy sauce, roasted honey peanut on top.
Golden Tiger Roll
Shrimp, avocado, cram cheese with spicy crabmeat, eel sauce, spicy mayo on top.
Snow Whte Roll
In: Salmon, tuna and yellowtail. Out: Served with white tuna, masago and mango sauce on top.
Chef's Special Roll
Signature Roll
Mini Godzilla Roll
Tuna, salmon, tai white fish, avocado jalapeno, deep fried with spicy mayo, eel sauce, wasabi sauce and masago on top.
2 Pink Lady Roll
Spicy tuna, crab, avocado, seaweed, inside wrapped with pink soy sheet with tobiko and tempura flake on top.
Sushi Village Roll
Crab meat, spicy salmon, shrimp, avocado wrapped with green soy sheet and tempura flake, masago on top.
Under Sea Roll
In: Salmon, tuna, yellowtail and avocado. Out: Served with lobster salad, red tobiko on top with pink soy sheet.
Lion King Roll
In: Shrimp, crabmeat, avocado, cream cheese and deep fried. Out: Served with lobster salad eel sauce and yummy sauce on top.
Hokage Ninija Roll
Shrimp tempura, spicy tuna, avocado, ebi with sweet chili, eel sauce and Japanese mayonnaise.
Sushi Monster Roll
In: Shrimp tempura, spicy tuna, mango, avocado. Out: Served with soft shell crab and sweet chill and eel sauce.
Manhattan Roll
Tuna, salmon, white fish, avocado, crab meat, deep fried with masago, scallion, spicy mayo and eel sauce on top.
Play Girl Roll
Shrimp tempura, spicy kani, avocado, wrapped with pink soy sheet and tuna, yellowtail, sweet soy, sweet chili, eel sauce and masago on top.
S.V Revolution Roll
In: Shrimp tempura and avocado. Out: Served with ebi, cream cheese, spicy crabmeat, jalapeno, cheddar cheese, baked with sweet soy, spicy mayo and crunchy flakes on top.
S.V. Super Crunch Roll
Tempura chicken, avocado, cream cheese whole roll deep fried and served with sweet soy, yummy sauce, roasted honey peanut on top.
Empire Lobster Roll
In: Lobster, avocado and jalapeno. Out: Served with steak, radish sprouts, red onion and chef special sauce.
Dancing Lobster Roll
In: Lobster, avocado and spicy crab. Out: Served with soft shell crab, scallion, red onion, eel sauce and spicy mayo on top.
Sexy Mama Roll
In: Spicy crab, avocado, cream cheese, shrimp tempura, wrapped with pink soy sheet. Out: Served with tuna, spicy tuna, eel sauce, spicy mayo on top.
Dinosaur Roll
In: Shrimp tempura, crab stick tempura and avocado. Out: Served with whole eel on top.
Twin Dragon Sushi Burrito
Lobster salad, shrimp, cucumber, avocado and spring mix with spicy mayo.
Sunny Day Sushi Burrito
Snow crab, crabmeat, avocado and spring mix with spicy mayo.
Triple 'S' Sushi Burrito
Spicy tuna, spicy salmon, spicy crabmeat, cucumber, avocado and spring mix with spicy mayo.
Sumo Crunch Sushi Burrito
Shrimp tempura, red snapper, tempura crunch, masago, cucumber and spring mix with eel sauce.
Vegetarian Sushi Burrito
Sweet potato, seaweed salad, cucumber, avocado, spring mix with eel sauce.
Introducing Sushi Burrito
Party Menu
Party A
16 pieces of California roll, 8 pieces of spicy tuna, 8 pieces of spicy salmon, 8 pieces of tuna avocado, 8 pieces of avocado cucumber and 8 pieces of eel avocado.
Party B
18 pieces of sushi, (4 salmons, 4 masago, 2 tuna, 2 eel, 2 shrimp, 2 white tuna and 2 red snapper). 8 pieces of tuna avocado, 8 pieces of salmon avocado and 16 pieces of California.
Party C
16 pieces of California roll, 16 pieces of eel avocado, 8 pieces of spicy tuna, 7 pieces of spicy salmon, 16 pieces of Philadelphia and 12 pieces of shrimp tempura.
Party D
23 pieces of sushi, (4 tunas 5 salmon, 2 eel, 2 shrimp, 4 red snapper, 4 masago and 2 white tuna). 8 pieces of California roll, 8 pieces of spicy tuna, 8 pieces of eel avocado.
Party E
10 pieces of sushi, (2 tuna, 2 salmon, 2 red snapper, 2 eel and 2 shrimp). 16 pieces of California roll, 8 pieces of tuna avocado, 8 pieces of salmon avocado, 8 pieces of curry tuna roll, 8 pieces of green dragon roll.
Party F
20 pieces of sushi, (6 salmon, 4 tuna, 4 shrimp, 4 eel and 2 red snapper). 8 pieces of spicy tuna roll, 8 pieces of spicy salmon roll, 8 pieces of spicy yellowtail roll.
Party G
20 pieces of sushi, (4 tuna, 4 salmon, 4 white tuna, 4 red snapper, 2 taco and 2 eel), 50 pieces of sashimi, 5 taco, 10 red snapper, 10 white tuna, 10 tuna, 15 salmon.
Party H
100 pieces of sashimi, 30 pieces of salmon, 10 pieces of taco, 20 pieces of red snapper, 20 pieces of white tuna and 20 pieces of tuna.
Bubble Tea
Soft Drinks (Bottle)
Pepsi , Diet pepsi, Dr. pepper, Diet Dr. pepper, mountain Dew, Lemonade, sierra mist
